Tuesday, November 6, 2012

INDUCTION DAY 1

A lot of people want to know EXACTLY what I eat so they can go home and do what I do.  Well what the heck...here's what I had yesterday.  Note that I was aiming for 20 net carbs but fell short reaching only 17.5 which means I have to add more vegetables.

BREAKFAST:
5oz lean ground beef sauteed with 1/4 cup chopped red bell pepper
1c torn Romaine drizzled with 1 tbsp olive oil
4 cups black coffee
2 glasses water

SNACK:
1c torn Romaine with 1/2c chopped avocado
2 strips bacon
1 cup herbal tea
1 glass water

LUNCH:
Creamy Southwestern Taco Soup
2 glasses water

SNACK:
Celery stalk with 1 oz spiced Gouda

DINNER:
1/2c spaghetti squash with 1tsp butter
6oz baked chicken breast with the skin
2 glasses water

DESSERT:
1/2c sugar-free Jell-o with 1 tbsp heavy cream

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